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Diễn đàn tin tức hàng ngày » Rao vặt tổng hơp » Việc làm » Vị trí The Captain/ Supervisor (For Restaurant)
Vị trí The Captain/ Supervisor (For Restaurant)
peheo9xDate: Thứ 2, 17-12-2012, 12:40 PM | Message # 1
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Vị trí The Captain/ Supervisor (For Restaurant)
Số lượng tuyển 1
Giới tính Nam
Ngành nghề Du lịch/Nhà hàng/Khách sạn
Tính chất công việc Việc làm theo ca/Đổi ca
Tỉnh/Thành phố TP.Hồ Chí Minh
Mô tả - Brief staff on any special events, menu changes, and all tasks, including section procedures.
- Check waiter knows food menu well and understand the wine menu.
- have to attend weekly meetings with managers
- responsible for all training of waiters and runners
- responsible to arrange for all staff attend food tasting
•Assists with the smooth and efficient service standards to ensure they are met at all times.
•Supervisor role is to take orders, make sure waiters take correct orders, and make sure runners working properly, are responsible for the smooth delivery of drinks and food at all times.
•Supervisor must be aware of all action taking place in his section. This includes what is happening at each table at all times and what his staff in his team is doing. Supervisor is totally responsible for the actions and performance of his team.
•Make sure all staff follows correct service section procedures.
•Introduce guest to the bartender and make sure that the bartender has made eye contact with guest before leaving them.
- are responsible for the well organization of the maintenance work.
- are responsible to ensure proper working order of all equipment in the premise
- are responsible to all stock and supply of the maintenance
- are responsible to fill up the customer claims book.
- are responsible to acknowledge all customer feedback from the waiter
You are responsible to report all customer claims to the RM
OTHER DUTIES
•MONTHLY STOCK TAKE
•Always willing to learn and willing to teach others.
•Be fully familiar with the restaurant work rules and work regulations governing employees and their behaviour and ensures these are always accurately communicated and carefully followed.
•Ensure that colleagues/employees are always fairly treated. Take an active involvement in their welfare, safety, development and well-being of employees without favour or unfair expectations.
Kỹ năng Graduated College or University
English proficiency,
2 years experience,
Capable of monitoring and management team ...
Employer wants to receive CV in English.
Trình độ Cao đẳng
Kinh nghiệm 2 năm
Mức lương Thỏa thuận
Hình thức làm việc Nhân viên chính thức
Thời gian thử việc Trao đổi trực tiếp khi phỏng vấn
Chế độ khác Salary, attractive bonus, there are many other income (tips , bonus ...)
Yêu cầu hồ sơ - Đơn xin việc làm.
- Sơ yếu lý lịch.
- Bản sao hộ khẩu, CMND và các bằng cấp có liên quan.
- Giấy khám sức khỏe.
Hạn nộp hồ sơ 31/12/2012
Kích hoạt: minhvo
Thông tin liên hệ
Người liên hệ Ms. Vy
Email hr@thedecksaigon.com
Địa chỉ 23 Thảo Điền, Kp2, P. Thảo Điền, Quận 2
Điện thoại 08 37446630 Ext: 16
Hình thức liên hệ Mọi hình thức


Ngày 17-12-2012
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Diễn đàn tin tức hàng ngày » Rao vặt tổng hơp » Việc làm » Vị trí The Captain/ Supervisor (For Restaurant)
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